A kitchen assistant plays an essential role in the daily lives of people who want support in preparing healthy and balanced meals. Here are the main tasks that a kitchen assistant performs:

 

• Meal preparation: Preparation of nutritious dishes adapted to the client's specific dietary needs, respecting prescribed diets (salt-free, gluten-free, etc.).

• Cooking: Cook safely, using appropriate cooking techniques and respecting hygiene rules.

• Menu development: Offer varied menus to avoid monotony and ensure a balanced nutrient intake.

• Shopping: Run errands to ensure all ingredients are available. This can be done either solo or in collaboration with the customer, depending on their preference.

• Kitchen Organization: Keeping the kitchen clean and tidy, arranging ingredients and utensils in a logical and practical manner.

• Culinary Education: Optionally provide nutrition and meal preparation advice to help the client gain more independence.

• Assistance during meals: If necessary, help the client to serve themselves or consume their meals, ensuring that they eat in good conditions.

 

PRICES: Ask for your personalized quote.